Registering a F&B Business in Singapore
Singapore can be said to be a heaven for foodies. We have many different kinds of cuisines, ranging from Chinese, Malay, Indian, South-east Asian, Asian and even European and Western. Locals have many options of dining – from neighborhood hawker stalls to fine dining options in upscale restaurants.
Thus, when it comes to starting businesses, the Food & Beverage (F&B) Industry is a viable option for many in Singapore.
If you are also interested to know more about registering and starting up your food business in Singapore, read on to find out more about the registration process, the licenses required and how you can obtain everything to start your F&B business smoothly.
Overall steps to register your F&B Business in Singapore